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What’s on Your Chopping Block?
Food Safety Tips & Tools Mary Miller 12/27/18 Food Safety Tips & Tools Mary Miller 12/27/18

What’s on Your Chopping Block?

Cutting boards take a beating all year long, especially during the holiday season.  Here’s How to use them safely.

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Hospital employees sickened after eating baked goods with marijuana: now we know why they call them "POT"lucks:
Food Safety News Mary Miller 4/18/17 Food Safety News Mary Miller 4/18/17

Hospital employees sickened after eating baked goods with marijuana: now we know why they call them "POT"lucks:

If I was teaching my ServSafe Class, would this type of food contamination be considered:

A: Biological Contamination: B: Physical Contamination? C: Lucky?

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Mary Angela Miller | Columbus OH 43230 | (614) 620.0459

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